In 100 g (Grams) of Chicken, broilers or fryers, skin only, cooked, fried, flour there is 0.37 g of Histidine. Change amount

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Histidine

Histidine is a nutrient present in many other foods. The below table lists foods high in Histidine other than Chicken, broilers or fryers, skin only, cooked, fried, flour.

Whale, beluga, meat, dried (Alaska Native)	2.999 g	3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	2.947 g	2.95%
Soy protein isolate	2.303 g	2.30%
Soy protein isolate, potassium type	2.303 g	2.30%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.226 g	2.23%
Egg, white, dried, stabilized, glucose reduced	2.05 g	2.05%
Egg, white, dried, powder, stabilized, glucose reduced	1.872 g	1.87%
Fish, cod, Atlantic, dried and salted	1.849 g	1.85%
Egg, white, dried	1.83 g	1.83%
Egg, white, dried, flakes, stabilized, glucose reduced	1.748 g	1.75%
Cheese, parmesan, shredded	1.609 g	1.61%
Pork, cured, bacon, cooked, microwaved	1.587 g	1.59%
Soy protein concentrate, produced by acid wash	1.578 g	1.58%
Soy protein concentrate, produced by alcohol extraction	1.578 g	1.58%
Seeds, cottonseed flour, low fat (glandless)	1.57 g	1.57%
Seeds, cottonseed meal, partially defatted (glandless)	1.547 g	1.55%
Beverages, Protein powder soy based	1.511 g	1.51%
Game meat, deer, cooked, roasted	1.494 g	1.49%
Seeds, sesame flour, low-fat	1.476 g	1.48%
Game meat, boar, wild, cooked, roasted	1.435 g	1.44%

Chicken, broilers or fryers, skin only, cooked, fried, flour

Chicken, broilers or fryers, skin only, cooked, fried, flour is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, skin only, cooked, fried, flour are listed below.

Water	28.54 g	28.54%
Energy (calorie)	502 kcal
Energy (joule)	2100 kJ
Protein	19.09 g	19.09%
Total lipid (fat)	42.58 g	42.58%
Ash	0.45 g	0.45%
Carbohydrate, by difference	9.34 g	9.34%
Calcium, Ca	14 mg	0.01%
Iron, Fe	1.52 mg
Magnesium, Mg	17 mg	0.02%
Phosphorus, P	126 mg	0.13%
Potassium, K	125 mg	0.12%
Sodium, Na	53 mg	0.05%
Zinc, Zn	1.15 mg
Copper, Cu	0.079 mg
Manganese, Mn	0.06 mg
Selenium, Se	62.9 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.097 mg
Riboflavin	0.165 mg

Nutrients in Chicken, broilers or fryers, skin only, cooked, fried, flour